Price: $28.95 - $26.92
(as of Sep 16, 2025 13:04:53 UTC – Details)
Treat your furry best friend to the joy of real food, with 120 bark-worthy recipes made with easy-to-find ingredients
Dogs love food, and just like human diets, the best canine diets feature natural, whole-food ingredients and homemade meals. Backed by extensive research on dog health, The Dog’s Table is the definitive guide to feeding your canine companions. Real food is not just tastier and fresher, it will help your dog live better for longer.
Creators of foodie hot dog sensation @TheCedLife Joelle Jay and R. A. Young share 120 delicious, healthy recipes for dog chefs seeking to create an enriching, food-forward lifestyle for dogs. Combining the latest nutrition science, convenience, and common pantry staples, The Dog’s Table is a comprehensive guide to an optimal canine diet. Along with full-color recipe photographs, you’ll discover:
Simple, daily one-pot meals like Chicken Pup Thai and Bison BarkshoukaPup-friendly versions of your own favorites, including Chicken Doodle Soup, Lapawgna, and Seafood PawellaFestive foods and low-carb desserts for special occasions, like Burgers and Fries, Bark Wellington, Carob Chip Cookies and Frosted Layer CakePlus, tips for creative meal-planning and key nutrition guidelines for dogs from all walks of life, from puppies to working adult dogs and seniors
Food is essential—to longevity, social bonding, and physical and mental well-being. The Dog’s Table will guide you through the science, ingredients, and methods to confidently feed your dog the best possible food, extend their lifespan, and improve their health—and keep that tail wagging every day of their joyful life.
From the Publisher










Publisher : BenBella Books
Publication date : December 9, 2025
Language : English
Print length : 304 pages
ISBN-10 : 1637747764
ISBN-13 : 978-1637747766
Item Weight : 15.9 ounces
Dimensions : 9.02 x 7.01 x 0.79 inches
Best Sellers Rank: #5,811 in Books (See Top 100 in Books) #3 in Pet Food & Nutrition #8 in Dog Care #196 in Cookbooks, Food & Wine (Books)








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